Influence of location of production, season and genotype on caffeine and flavan-3-ols in young green leaves of tea (Camellia sinensis) leaves in Kenya. Submitted by drupal_dev on Mon, 03/15/2021 - 18:19 Publication Year 2013 Kwach, B.O.; Owuor, P.O.; Kamau, D.M.; Wanyoko, J.K.; Kamunya, S.M. Journal of Agricultural Science and Technology, B3, 557-574.
