School of Education Publications
| Year | Abstract/Paper | Journal | Author(s) |
|---|---|---|---|
| 2007 | Response of slenderleaf (Crotalaria brevidens (Benth) to inorganic nitrogen application. | African Journal of Food, Agriculture, Nutrition and Development, 7(3), (Rural Outreach Programme (ROP), Nairobi) |
Abukutsa-Onyango, M. |
| 2008 | Female gametophyte in two Kenyan genera of inverrsodicraea Podostemaceae. | Research Journal of Botany, 4(1), 29-39. (Academic Journals Inc., USA) |
Sikolia, S.; Onyango, J.C. |
| 2008 | Female gametophyte of Tristichoideae (Podostemaceae): | Re-investigation. Journal of Biological Sciences, 8(7), 1158-1165. (Asian Network for Scientific Information) |
Sikolia, S.; Ochora, P. |
| 2008 | Values of the Centrospermeae species and their ecological implications in semi-arid conditions. | International Journal of Botany, 4(4), 421-429. (Asian Network for Scientific Information) |
Sikolia, S.; Beck, E.; Kinyamairo, J.I.; Onyango, J.C.; Ouma, G. |
| 2008 | Phytochemical compounds and antimicrobial activity of extracts of Aspilia plant – Aspilia mopssambicensis Oliv wild. | International Journal of Botany, 4(1), 56-16. (Asian Network for Scientific Information) |
Musyimi, D.M.; Ogur, J.; Muema, P.M. |
| 2008 | Salinity and temperature effects on CO2 assimilation in leaves of avocados. | American Journal of Plant Physiology, 3(1), 40-49. (Academic Journals Inc., USA) |
Musyimi, D.M.; Netondo, G.W.; Ouma, G. |
| 2008 | The role of home gardening in household food security in Butere division of Western Kenya. | African Journal of Food Agriculture Nutrition and Development, 8(4), 375-390 (Rural Outreach Programme (ROP), Nairobi) |
Musotsi, A.A., Sigot, A.J.; Onyango, M.O.A. |
| 2008 | Effect of water deficit on the physiological and morphological characteristics of mango (Mangifera indica) rootstock seedlings. | American Journal of Plant Physiology, 3, 1-15. (Academic Journals Inc., USA) |
Luvaha, E.; Netondo, G.W.; Ouma, G. |
| 2008 | Growth performance of bamboo in tobacco-growing regions in South Nyanza, | Kenya. African Journal of Agricultural Research, 3, 716-724. (Academic Journals) |
Kibwage, J.K.; Netondo, G.W.; Odondo, A.J.; Oindo, B.O.; Momanyi, G.M.; Jinhe, F. |
| 2008 | Food Processing and Preparation Technologies for Sustainable Utilization of African Indigenous Vegetables for Nutrition Security and Wealth Creation in Kenya. | In Using Food Science and Technology to Improve Nutrition and Promote National Development (Robertson, G.L.; Lupien, J.R., Eds), International Union of Food Science &Technology, Chapter 13, pp 1-8. |
Habwe, F.O.; Walingo, K.M.; Onyango, M.A.O. |